Questions & Answers for Sylvia Proffessional Catering Services & College - Lusaka, Zambia

Here you will find questions & answers for Sylvia Proffessional Catering Services & College. All questions are checked and confirmed by our administrator. Questions are answered by the company representative or ZambiaYP users.
Do you offer online short courses in house keeping
I would like to study at your institution,how do I contact you and how much are the fees.
How do I apply and how much are the fees on distance
I want to learn at your institution as a catering student how can we talk
How can I apply to your institute?
When do you start the new semester?
How much are the fee?
What are the payments for each course?
How much is general hospitality fr one year?
How do you do your program, period and payment?.
Do you offer programs for baking and pastry, beverages and food in general? What are the fees,period of study and requirements?
How do you do your programs.The payments period and qualifications?
How do you do your programs, the periods and the payments as well as the qualifications
How do you do your programs, the periods and the payments
Please I need to know how you do your programmes also the period and payment like per programme
I would like to know when you enroll, how much are the fees and where you are located and how long is the program
I would like to know if you offer online courses nd how much
I would like to know how much you pay for the cataring school
Can you kindly send for me the feels and where you are located,when you will start in rolling for 2020.
I intend to do catering.. kindly send me information on how to apply and get started.. may I also know the fees
I need to do catering, I will need to see the requirements and everything,would you send to me?
Do u provide lessons on traditional foods,baking and beverage..how long would it take for the course to be finished ad how much are the fees needed for that course..
Do you offer cooking lessons that can go for a week only? and how much can it cost. I only want to learn how to prepare tradition relishes and recipes. Please advise
Do you offer part time training in Food and Beverage If so what are the fees and when are these courses conducted?
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